The timeless classic that pays homage to its Bordeaux roots. It’s the original, embodying the traditional essence of canelés with its rich aroma of rum and vanilla.

Same same, but delightfully different! Lovingly known as Vanillaliscious, this canelé elevates the Classic Vanilla with real gourmet vanilla beans and a touch of rum. It offers a harmonious balance of a crisp, caramelized crust and a custard-like interior, celebrating pure vanilla flavour in every moist, satisfying bite. Available alcohol-free for pura

Capturing the essence of Southeast Asian desserts, this canelé combines the fragrant aroma of pandan with a luscious homemade kaya filling, delivering a sweet, coconutty finish that evokes nostalgic comfort.

*no alcohol

Reminiscent of tropical treats, this canelé is filled with a vibrant and tangy-sweet, spiced pineapple jam, paying homage to traditional pineapple tarts with a bright and refreshing twist.

A Latin-inspired canelé infused with the sweet, velvety richness of homemade dulce de leche. Each bite offers a comforting warmth and creamy caramel flavour, delivering a little taste of tradition.

With a nod to the traditional Chinese dessert Tang Yuan, this canelé is enriched with a deep, nutty black sesame paste and features a delicate crust of roasted sesame. A perfect balance of flavours and textures in a contemporary twist.

Indulge in a rich and moist chocolate canelé that boasts a deep, decadent flavour. Each bite delivers a delightful chocolatey experience, perfectly balanced with the canelé’s signature caramelized crust, making it a true treat for chocolate lovers.

A treat crafted for matcha lovers, this canelé is infused with premium ceremonial-grade matcha from Japan, offering a deep, earthy flavour. Paired with a luscious matcha ganache filling, each bite delivers an extra layer of indulgence that elevates the overall matcha experience.

Roasted green tea adds a smoky, nutty profile to this canelé, perfectly complemented by a creamy Dulcey hojicha ganache. Each bite offers a harmonious balance of roasted tea flavours and velvety sweetness.

Infused with the fragrant essence of Earl Grey tea, this canelé offers delicate floral notes and a refined bergamot finish, perfect for those who savor a subtle sophistication.

Inside, a smooth and luxurious black truffle ganache waits to be discovered, creating a perfect harmony between the crisp caramelized exterior and the creamy center. Each canelé is crowned with a delicate shaving of truffle, making every piece a true sensory delight. This creation embodies my passion for elevating tradition into something truly exceptional.

A tribute to Pierre Hermé’s iconic Ispahan macaron, this canelé features a delicate homemade jam that blends the tartness of raspberries, the sweetness of lychee, and the soft fragrance of rose petals. A elegant combination for a refined treat.

An unexpected blend of sweet and savory, where the umami notes of miso pair harmoniously with a silky caramel finish, creating a harmonious and complex flavour profile.

Celebrating Filipino flavors, this canelé combinies the creamy, earthy taste of ube (purple yam) with a hint of coconut. Filled with a rich, homemade ube halaya, it offers a vibrant and satisfying taste that’s authentically Filipino.

Inspired by the vibrant jacaranda blooms of Perth, our Taro Canelé offers a delicate fusion of East meets West. This treat pays homage to the classic Orh Nee dessert, reimagined in our signature French canelé style. Experience the sweet, subtle flavors of taro enveloped in a crumbly, caramelized crust.